Results 25 - 32 of 35 results

The Compleat Gentleman - Henry Peacham, Thomas Blount

1661 - Printed by E. Tyler, London - Third impression "
A superior example of one of the most important of all English courtesy books, with additional copper-engraved title page, 85 woodcut illustrations and ornamental headpieces.

The work for which Peacham (1576?-1643) will always be remembered. It was written for William Howard, Lord Arundel's youngest son, a boy of eight, to whom it is dedicated. The lad had not been Peacham's pupil; but they had met at Norwich, while the boy was a pupil of the bishop there. The book was suggested to him by M. de Ligny of Artois, who called Peacham's attention to the defective equipment of English youths in the matter of accomplishments. It is an interesting endeavour to encourage young men to devote themselves at once to the arts and athletic exercises.

A valuable survey is incidentally given of contemporary English efforts in science, art, and literature. A second impression, ‘much inlarged,’ appeared in 1626, and again in 1627, with an attractive chapter on fishing among other additions. This third edition of 1661, contained additional notes on blazonry by Thomas Blount (1618-1679); from this volume Dr. Johnson drew all the heraldic definitions in his dictionary’ [DNB].
 
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Price HK$ 9,000



The Tale of Mrs. Tiggy-Winkle - Beatrix Potter

1905 - F. Warne &, London - First Edition, First or Second Printing
A superior and thus rare example of the first edition, first or second printing (both being identical).

Once upon a time there was a little girl called Lucie, who lived at a farm called Little-town.

One of Beatrix Potter’s most successful characters, inspired by her pet hedgehog of the same name, and Kitty MacDonald a Scottish washerwoman.
 
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Price HK$ 15,000



History of the Royal Residences - William Henry Pyne

1819 - Printed for A. Dry, London - First Edition
A beautiful and luxurious first edition of one of the most ambitious aquatint books to be published on English interiors. Three finely bound volumes containing one hundred exquisite hand-coloured plates with accompanying text.

This celebrated work was the first to illustrate royal palaces and houses in any detail: volume I is a valuable record of the state rooms of Windsor Castle formed for Charles II, and concludes with the more domestic scenes of Frogmore, purchased by Queen Charlotte as a country retreat in 1793; volume II is devoted to Hampton Court, Buckingham Palace and Kensington Palace; volume III's subjects are St James's Palace and Carlton House; the twenty plates devoted to the Prince Regent's residence depict what were regarded as the most spectacular interiors in Regency London.
 
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Price HK$ 80,000



The Experienced English Housekeeper, for the use and ease of Ladies, Housekeepers, Cooks - Elizabeth Raffald

1799 - R. Baldwin, London - The Twelfth Edition
Eighteenth century edition in contemporary binding, illustrated with one folding plate of a copper stove, two folding plates of table settings, and engraved frontispiece of the author. Organised into three sections - I: Soups, Fish, Meat, Game... II: Confectionary, Puddings, Directions to set out a Table... III: Pickling, Wines, Catchups, and a Correct List of every Thing in Season for every Month in the Year.

The amazing Elizabeth Raffald [1733-81] of Doncaster, spent fifteen years as housekeeper to Lady Elizabeth Warburton, and married the gardener in 1763, she then opened firstly a confectioner’s shop and then three inns in succession as well as a cookery school. She is said to have had sixteen daughters in eighteen years, founded Salford's first newspaper, established a registry office for servants and compiled Manchester's first Directory which she brought out in 1772, 1773 and 1781.
 
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Price HK$ 3,500



The Epicurean - Charles Ranhofer

1894 - Charles Ranhofer, New York - First Edition
Inscribed by Ranhofer to Monsieur Louis Bouchard as a ‘Souvenir de bonne amitié’.

Rare, majestic, and fine copy of ‘one of the most important books in modern cooking - a treasure trove of culinary information and a fascinating look at elite restaurant cooking from the Civil War to the turn of the last century.’ [Los Angeles Times 2005].

‘The turn-of-the-century Delmonico's chef spills everything he knows about cooking. Ranhofer's work was unprecedented - and was considered high treason by his peers at the time. A fascinating and imposing tome and an important piece of culinary history.’ - Anthony Bourdain.

Delmonico’s was one of the famous restaurant in New York in the 19th century; his clients included the Grand Duke Alexis of Russia, Charles-Louis Napoleon, Oscar Wilde, Charles Dickens, amongst many others. Ranhofer himself ‘was the greatest cook America ever knew, "one who moved among the great chefs of France as peer and equal"’. [O’Connell. Thomas 86].

This massive volume contains over 3,500 recipes, illustrated throughout with more than 800 plates from woodcuts, accompanied by hundreds of menus, a history of table settings and instructions for American, French and Russian service.
 
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Price HK$ 30,000



Humours of Golf - W. Heath Robinson

1923 - Methuen &, London - First Edition
Heath Robinson unleashes his considerable talent and imagination on the world of golf in this large quarto volume In the publisher’s wonderful original illustrated boards.

With an introduction by Heath Robinson’s
Country Life colleague, the great golf writer, Bernard Darwin. 
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Price HK$ 3,200



An Ocean Cruise and Deep Water Regatta of the Pacific Yacht Club, July, 1884 - J. Sanderson, Gideon Denny (illustrator)

1884 - H.S. Crocker &, San Francisco - First and Only Edition
Rare and superb large folio of this very detailed celebratory account of the first successful yacht race from San Francisco Bay to Santa Cruz and a subsequent regatta across Monterey Bay from Santa Cruz to Monterey and back, it also includes a history of the club, lists of the members and a description of the fleet.

The glory of the work lies in the eight magnificent coloured lithographic plates by Gideon Denny (1830-1866), a renowned marine artist based in San Francisco.

Denny's fine plates include five views of sailboats at sea during the races, one of the fleet anchored off Santa Cruz, one of the clubhouse and grounds of the Pacific Yacht Club at Sausalito, and one group portrait of the officers of the club.
 
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Price HK$ 25,000



1925 - The Rangoon Times Press, Burma - First Edition
An extremely rare and wonderfully illustrated collection of forty-five ‘Rhymes’ and songs, a clever and cheeky presentation of expatriate life in early 20th century Burma, by Rodway Swinhoe (1863-1927), a Rangoon based Barrister.

Ranging from ‘
The Song of the Upper Burma Club’ (relating the unfortunate removal of the ‘Club’ from the King’s Palace in which it was founded) to ‘On the Roads of Mandalay’ (dedicated to the opening of the Mandalay Tramway System in 1904), ‘The Kuchparwanay House’ to ‘The Making of Rangoon’.

Creatively Illustrated throughout by Burma’s most prominent cartoonist of the time, Martin Jones’ with assistance from Winifred Edge. In the publisher’s original illustrated cloth covers.
 
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Price HK$ 8,000



 
Results 25 - 32 of 35 results