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You searched for: Anon

The Man With the Golden Arm - Nelson Algren

1949 - Doubleday & Company, New York - First Edition
There’s people in hell who want ice water…’

Algren’s shockingly brilliant novel of the disinherited,
The Man With the Golden Arm tells the sordid tale of Frankie Machine, the ‘golden arm’ dealer of a back street Chicago gambling den, whose heroin addiction and failing marriage drive him to the depths of despair.

The character of Frankie Machine was memorably brought to life on the silver screen by Frank Sinatra, in Otto Preminger’s 1955 film adaption of the novel, which co-starred Kim Novak and Eleanor Parker.
 
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Price HK$ 2,600



The U.K.B.G. Guide To Drinks - Anon

1955 October - United Kingdom Bartender's Guild, London - Second Edition (Revised), 5000 copies
Second and revised edition of this professional bar tenders guide, published as a run of 5,000 copies in October 1955 following the first edition of 5,000 copies published in June 1953. In the rather scarce and delicate silver lettered dust jacket, which one can assume usually became the victim of a professional bar tending environment.

Produced by the United Kingdom Bar Tender’s Guild (founded in 1933 and still mixing today), an extensive collection of cocktail recipes and lore containing a list of prize winning cocktail recipes from 1934 to 1954, illustrated throughout with full page black and white sketches and advertisements. Includes ‘
Details of the Winning Recipes in Cocktail Competitions Organised by the United Kingdom Bartenders' Guild’.

According to Gaz Regan's ‘
Joy of Mixology’, this edition of the U.K.B.G. (and Oscar Haimo's Digest published in the same year) is the first appearance of the Negroni under its own name (as the drink had been published before with the same ingredients but under different names). 
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Price HK$ 2,000



Modern Confectionary; Containing Receipts for Drying and Candying, Confits, Cakes, Preserves, Liqueurs, Ices, Jellies, Creams, Sponges, Pastes, Potted Meats, Pickles, Wines, Etc. Etc. Etc. By the Author of “Modern Cookery” - Anon

1833 - Printed by and for Henry Mozley and Sons, Derby - Second Edition (first published in 1826)
A rare little early 19th century work on deserts, pickles, relish and wine.

Chapters are:
Drying and Candying; Lozenges and Confits, Cakes, Biscuits, etc.; Puddings; Preserves; Sirups, Liqueurs, and Waters; Ices; Jellies; Creams, Custards, etc.; Sponges; Patties, Pastes, etc.; Potted Meats; Pickles, Catsups, etc.; Observations on British Wine. 
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Price HK$ 3,800



The Chicago Record Cook Book - Anonymous

1896 - The Chicago Record, Chicago - First Edition, first printing
'This is a cook book by the people and for the people.

So begins the preface of the Chicago Record Cook Book. Comprised of 1,100 recipes from homemakers, which has a single bill of fare for every day of the year.
 
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Price HK$ 1,500



Round the Coast - Anonymous

1895 - George Newnes Limited, London - First Edition
‘We love our haunts by the sea; the poorest among us regards his favourite resort pretty much as the rich man does his country seat – as a place of relaxation from the hurly-burly of life, and yet a home withal.’

A handsome and large (35.5 x 27.5 cm) folio album of photographs of sea side places around the coast of England and Ireland, including Dover, Brighton, Guernsey, Plymouth, and Scarborough, among many others, profusely illustrated throughout with 284 photographs, descriptive passages accompanying each one.
 
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Price HK$ 3,000



The Works of Jane Austen. Being: Pride and Prejudice, Sense and Sensibility, Emma, Northanger Abbey, Persuasion, and Mansfield Park - Jane Austen, Charles Brock and Hugh Thomson (illustrators)

1895 to 1897 - Macmillan and Co., London - First Thomson or Brock Illustrated Editions
‘I declare after all there is no enjoyment like reading! How much sooner one tires of anything than of a book! When I have a house of my own, I shall be miserable if I have not an excellent library.'

An elegantly bound five volume set of Austen's novels, each being the first edition to be illustrated by Hugh Thomson with the exception of ‘
Pride and Prejudice’ which is the first edition to be fully illustrated by Charles Brock. Profusely illustrated throughout, and with an introduction by Austin Dobson in each volume.

Affectation of candour is common enough—one meets with it everywhere. But to be candid without ostentation or design—to take the good of everybody's character and make it still better, and say nothing of the bad—belongs to you alone.’ 
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Price HK$ 24,000



The Poisoned Chocolates Case - Anthony Berkeley

1929 - W. Collins Sons & Co Ltd, London - First Edition
A rare near fine first edition of this highlight of 1920’s crime fiction, and according to Julian Symons in Bloody Murder, 'one of the most stunning trick stories in the history of detective fiction'.

Joan Bendix is killed by a poisoned box of liqueur chocolates that cannot have been intended for her to eat. The police investigation rapidly reaches a dead end. Chief Inspector Moresby calls on Roger Sheringham and his Crimes Circle – six amateur but intrepid detectives – to consider the case. The evidence is laid before the Circle and the members take it in turn to offer a solution. Each is more convincing than the last, slowly filling in the pieces of the puzzle, until the dazzling conclusion.

‘A notable tour de force with no less than six separate solutions, and a veritable textbook of the literature’. – Howard Haycraft,
Murder for Pleasure. 
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Price HK$ 5,000



Death in the House - Anthony Berkeley

1939 - Hodder and Stoughton Limited, London - First Edition
A rare Berkeley title.

‘Lord Wellacombe, Secretary of State for India, dies whilst giving a speech to introduce a new bill on the floor of the House of Commons. His untimely demise looks like a stroke, but is it mere coincidence that a threat on his life had been made? The bill needs to be passed, but is anyone brave enough to defy the threats and risk potential murder?’

Enter Lord Arthur...
 
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Price HK$ 1,800



 
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