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Bal du Moulin Rouge, Paris -

Circa 1960s - Moulin Rouge, Paris
‘Le Moulin Rouge présente sa Super Revue...’

A fabulous vintage program, in French, from eponymous Paris cabaret, The Moulin Rouge, noting performances from French crooner Guy Severyns, world famous juggler Rudy Horn, and ‘Les Doriss Dancers’, the dance troupe founded by German choreographer Doris Haug in 1957.

Wonderfully illustrated with numerous pages of black and white photographs of the various performers and of the dancers in their elaborate and often provocative costumes.

Founded during
la belle époque in fashionable Montmarte,The Moulin Rouge was the birthplace of the modern can-can and a popular entertainment destination for artists of fin de siécle Paris. 
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Price HK$ 1,500



Broad-Sword and Single-Stick - With chapters on Quarter-Staff, Bayonet, Cudgel, Shillelah, Walking-Stick, Umbrella, and other Weapons of Self-Defence - The All-England Series - R. G. Allanson-Winn, C. Phillipps-Wolley

1890 - George Bell & Sons, London - First Edition
This rare and oft quoted work on Victorian martial arts, was written by two acknowledged experts in the field, both members of of the Inns of Court School at Arms, one of the major combat sports clubs in London during the late 1800’s.

Wonderfully illustrated throughout, with examples of various weapons and equipment, diagrams indicating positions of attack and defence, and delightful, vintage sports-related advertisements.

If quite unacquainted with fencing, broad-sword, stick-play or bayonet-exercise, never be tempted into a bout with the quarter-staff.’ - C. Phillipps-Wolley. 
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Price HK$ 5,000



An African Millionaire - Grant Allen

1897 - Grant Richards, London - First Edition
A bright sharp copy of what is considered to be the first work to feature a criminal protagonist, and the first great gentleman rogue of mystery fiction - Colonel Clay.

‘Wealthy, confident and handsome, Charles Van Drift is not accustomed to being swindled and his brush with Colonel Clay both rattles and infuriates him. As his South African diamond fortune takes hit after hit from the quick-witted master of disguise, Allen leaves even the reader guessing: who can you trust? Van Drift grows more suspicious of those around him and a few too many misguided accusations shake the millionaire's confidence. Colonel Clay is in his head.’
 
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Price HK$ 3,500



1870 - Féret, Bordeaux - Second Edition revised and enlarged
A finely bound revised and enlarged second edition, the text in French, profusely illustrated with four engraved frontispieces and twenty full-page engravings of people in various social “wine” situations related to the text. The engravings are after designs by Pauquet.

‘Biarnez takes us on a poetic tour of the Médoc, in French, singing the praises of the classified growths (pages 17-93) and ends with a paean to the white wines of Bordeaux (pages 97-123) and the effect they have on the imbiber: “
C'est une ivresse sainte, un sublime délire, Et, parmi tous les vins, notre vin seul l'inspire!. To the rear is Dr. Arthaud’s 51 page essay ‘De L’influence du vin sur la civilisation’.

Published 20 years after the first, this edition adds further lines to the verses, an enlarged preface, and includes an additional engraved frontispiece, and the original engraved plate from the first edition. The ‘hanging plate’ opposite page 73 has been replaced with the man being led to the gallows, perhaps readers had complained that it spoilt their enjoyment of a decent glass of claret.
 
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Price HK$ 7,000



Paddiana; or, Scraps and Sketches of Irish Life, Present and Past - Dr. A. Blenkinsop [R.F. Walond]

1847 - Richard Bentley, London - First Edition
A scarce set of two near fine volumes. Entertaining early anecdotes together with a history, and Introduction to Ireland and The Irish.

With titles such as
Head-Breaking; Mrs. Fogarty’s Tea Party; Cads, Fools and Beggars; Ronayne’s Ghost; The Green Traveller; The Last Pigtail; Priests: Catholic and Others; Dublin Carmen; and An Irish Stew.

In the original publisher’s gilt and green cloth, each with wood-engraved title-vignette.
 
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Price HK$ 7,800



Nova Express - William S. Burroughs

1964 - Grove Press, New York - First Edition
‘A masterpiece of fantasy and reality, a carnival of horrors, a doomsday confrontation of man and his world.’

Burroughs’ ferociously political and prophetic novel – a parody of bureaucracy and human frailty, and the third in his linguistically ‘
cut-up’ trilogy, following The Soft Machine and The Ticket That Exploded –fires the reader into the diabolical world of the Nova Mob, poised to wreak havoc and destruction upon the planet. Can Inspector J. Lee of the Nova Police stop them before it’s too late…? 
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Price HK$ 1,600



The China Pilot - together with - Large Folio Atlas of 25 Admiralty Charts - Captain Richard Collinson, Robert Loney

1855 - Published by order of the Lords Commissioners of the Admiralty, Printed for the Hydrographic Office - First Edition, Charts as Detailed
The China Pilot contains sailing directions for the East Coast of China from Hong Kong to Shanghai, including the Meiaco-sima, Loochoo, and the islands to the north-east of them. The work was originally drawn up by Captain Collinson, C.B. from surveys of that coast made by himself, Captain Kellett, C.B. and Lieutenants Bate and Gordon, R.N., between the years 1841-5, and the appendix from surveys of Captain F.W. Beechey, Captain Sir Edward Belcher, C.B., Rear Admiral Cecille, and the officers of the French Corvette La Sabine, and the United States Japanese Expedition, 1851-3.

Together with a large finely bound folio atlas containing 25 charts (ten are double page), published between 1840 and 1860. Of which 22 are British Admiralty charts including those of the First Survey of the China Coast by Collinson and Kellett. The remaining three are French Charts.
 
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Price HK$ 220,000



The Theory and Practice of Brewing - SIGNED - Michael Combrune

1762 - Printed by J. Haberkorn, London - First Edition
A rare and signed first edition of ‘the most pivotal book in brewing’. With a commendatory preface written by his friend Peter Shaw, physician to the king and experimental scientist with an interest in chemistry.

In 1821, on being asked for the recipe for his ale, Thomas Jefferson replied
‘I have no reciept [sic] for brewing, and I much doubt the operations of malting and brewing could be successfully performed from a reciept. If it could, Combrune's book on the subject would teach the best processes: and perhaps might guide to ultimate success with the sacrifice of 2. or 3. trials. . . . We are now finishing our spring brewing. If you have a capable servt. and he were to attend our fall brewing, so as to get an idea of the manual operation, Combrune's book with a little of your own attention in the beginning might qualify him.’

‘For the longest time, brewing was considered an Art, and a brewer was considered an Artisan. In 1762, Michael Combrune changed the brewing world forever, by publishing
The Theory and Practice of Brewing, a book which treated brewing as a Science and not just an Art. Combrune, a professional brewer at the time, was the first person to perceive and document brewing as a science. The Theory and Practice of Brewing is Combrune's theories on brewing and the practical application of these theories applied to brewing beers of the time. Nothing like this book had ever been published.’ 
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Price HK$ 15,000



 
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